Mishima Furikake Japanese Multipurpose Seasonings

Furikake is a multipurpose seasoning made with seaweed, sesame seeds, and dried fish. It was created in the early 20th century to help combat malnutrition and was originally used as a rice topping. Today, furikake has spread worldwide, where it is used as a unique and versatile seasoning for pizza, French fries, hot dogs, and more. Mishima Foods offers a range of furikake, including its signature Yukari Red Shiso Leaf Rice Seasoning, and works to develop new products showcasing superlative ingredients.