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Alcoholic Drinks
Rice Wine / Japanese Clear Spirit / Okinawan Rice Spirit / Japanese Beer / Japanese Artisan Beer / Japanese Apricot Liqueur / Plum Liqueur / Sparkling Rice Wine / Japanese Wine / Japanese Whisky
Rice Wine / Japanese Clear Spirit / Okinawan Rice Spirit / Japanese Beer / Japanese Artisan Beer / Japanese Apricot Liqueur / Plum Liqueur / Sparkling Rice Wine / Japanese Wine / Japanese Whisky
Soy Products
Soy Milk / Oyster Soy Sauce / Soy Sauce / Wheat-free Soy Sauce / Fermented Soy Bean Paste / Soy Bean Curd / Soy Milk Skin
Soy Milk / Oyster Soy Sauce / Soy Sauce / Wheat-free Soy Sauce / Fermented Soy Bean Paste / Soy Bean Curd / Soy Milk Skin
Condiments
Rice Vinegar / Rice Oil / Yuzu Products / Citrus Vinegar / Sweet Cooking Alcohol / Sesame Products / Japanese Soup Stock / Soup for Noodles & Tempura / Japanese Sauces / Fish Sauce / Dipping & Marinade Sauces / Mayonnaise Dressings / Japanese Salad Dressings / Japanese Seasonings / Japanese Horseradish / Japanese Pepper
Rice Vinegar / Rice Oil / Yuzu Products / Citrus Vinegar / Sweet Cooking Alcohol / Sesame Products / Japanese Soup Stock / Soup for Noodles & Tempura / Japanese Sauces / Fish Sauce / Dipping & Marinade Sauces / Mayonnaise Dressings / Japanese Salad Dressings / Japanese Seasonings / Japanese Horseradish / Japanese Pepper
Processed & Snack Products
Chinese Noodles / Dried Burdock Root / Konnyaku Noodles / Sea Vegetables / Wakame Seaweed / Dried Seaweed Sheets / Fresh & Frozen Fish / Frozen Sushi / Frozen Ready Meals / Freeze-dried Foods / Instant Miso Soup / Japanese Curry / Stew Mix / Japanese Pickles / Pickled Japanese Apricot / Rice Ball Fillings / Tempura Flour / Breadcrumbs / Wheat Noodles / Buckwheat Noodles / Rice Crackers / Health Food Products / Japanese Traditional Sweets
Chinese Noodles / Dried Burdock Root / Konnyaku Noodles / Sea Vegetables / Wakame Seaweed / Dried Seaweed Sheets / Fresh & Frozen Fish / Frozen Sushi / Frozen Ready Meals / Freeze-dried Foods / Instant Miso Soup / Japanese Curry / Stew Mix / Japanese Pickles / Pickled Japanese Apricot / Rice Ball Fillings / Tempura Flour / Breadcrumbs / Wheat Noodles / Buckwheat Noodles / Rice Crackers / Health Food Products / Japanese Traditional Sweets
Food Related Products
Japanese Cast Iron / Japanese Equipment / Sushi-making Machinery / Noodle-making Machinery / Rice-washing Machinery / Japanese Tableware / Japanese Knives / Plastic Packaging
Japanese Cast Iron / Japanese Equipment / Sushi-making Machinery / Noodle-making Machinery / Rice-washing Machinery / Japanese Tableware / Japanese Knives / Plastic Packaging
Wheat Noodles
Thick and chewy, udon noodles are made from wheat flour kneaded with salt and water. Their texture can be adapted according to taste by varying the cooking time, and they are usually served in a hot broth, together with ingredients like prawn tempura, abura-age, raw egg or vegetables. They can also be served cold with a dipping sauce. There is also a flattened variety of udon called kishimen from the Nagoya region. Udon is available in dried, fresh or pre-boiled form.
Yohsuke Satoh Inaniwa Udon
Satoh Yohsuke Co., Ltd.
Inaniwa Udon noodles have been renowned for their unique flavour, texture, and digestability since the second Yohsuke Satoh began producing them in 1860. Their dough is made from only flour, salt, and spring water and once mixed, uniquely, it is left for 24 hours before being spun by hand and hung to dry naturally. This results in the finest udon available, with a flavour and quality impossible to replicate using a machine.
