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Sesame Oil

Sesame Oil
Sesame oil is used in stir-fries and fried dishes as well as for seasoning. It has a delicious aroma and a rich, nutty flavour, and compared to other oils is extremely stable and long-lasting. Oil pressed from toasted seeds is dark brown in colour with a distinctive, intense aroma, whilst oil pressed from using untoasted seeds will be lighter. Blending toasted and toasted oils, or untoasted oil with other refined vegetable oils creates tempura oil, an aromatic blend used for the lightly-battered fish and vegetable dish so popular in Japan.

Pure Sesame Oil
Kadoya Sesame Mills Inc.

Kadoya is a specialist producer of premium sesame products with more than 150 years of history. Kadoya’s Pure Sesame Oil is rich with the intense aroma of toasted sesame. It is excellent for stir-frying and cold, dressed dishes, stimulating the appetite by imparting the wonderful fragrance of sesame to ingredients. Blended with other oils, Pure Sesame Oil is ideal for frying tempura, and is also great in for dips and dressings. This range includes both easy-to-use plastic containers with handles and large sizes ideal for commercial use, as well as export-ready English language labels available for various sizes.

Pure Sesame Oil