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Nori-style Sheets

Nori-style Sheets
Nori, a dried seaweed resembling sheets of black paper, is a very popular ingredient in Japan, particularly for the wrapping of steamed rice to make makizushi (rolled sushi) and o-nigiri (rice balls). Nori is also a very important traditional breakfast food, eaten with rice. Seasoned nori is also popular, and nori and seasoned nori are available in individually wrapped, bite-sized sheets and served at breakfast in the home or at traditional Japanese inns and hotels. It is rich in vitamin B1, which helps combat mental fatigue, and calcium.

YAMAMOTOYAMA Soy Wrappers
YAMAMOTOYAMA of America, London Office

Yamamotoyama Soy Wrappers are made from natural ingredients, contain no preservatives, saturated fat, trans fat or cholesterol and meet EU standards as a GMO-free product. Kosher products are also available. These wrappers can be used to make sushi in the same way as nori seaweed, adding a colourful, imaginative twist to classic rolled sushi. They can also be used for vegetable and meat wraps, which make ideal appetisers. The wrappers also go well with cream and ice cream, making them perfect for creating original desserts.

YAMAMOTOYAMA Soy Wrappers