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Just one drop of Gingasui can change the taste of your cooking exquisitely; this premium water will have you converted in just one sip. Kirishima has long been considered a divine area, and is the home of Japanese mythology. Gingasui is sourced from deep underground here, from reserves dating back to ancient times, and is the best and purest mineral water in Japan. It has been awarded the Monde Selection Grand Gold Medal for 5 consecutive years. This water is distinct for its characteristic smoothness, which can palpably change the taste of cooking with just one drop.